40 Persen Terbawah40 Persen Tengah20 Persen TeratasRata-Rata 202020212022202020212022202020212022202020212022 Padi-Padian799.2794.32759.41811.52822.84799.21749.46844.4750.61794.11815.76773.56 Umbi-umbian13.0920.8224.5618.1725.932.6521.1830.6553.5916.7424.8233.62 Ikan/udang/cumi/kerang48.9342.4352.6558.5462.1367.6378.2675.1379.2958.6656.8663.98 Daging13.926.1139.7834.2249.345664.8976.4180.5832.2545.4854.44 Telur dan Susu25.0527.5139.5242.734.7351.8954.5256.0480.5238.0136.1252.69 Sayur-sayuran35.4239.2140.9542.9148.4848.4449.4653.0858.8141.2345.6947.52 Kacang-kacangan55.6659.414559.1167.2252.1874.4369.4864.0260.8164.5551.54 Buah-buahan22.2433.0947.3337.9646.0461.9962.1467.8170.436.5245.2357.81 Minyak dan Kelapa222.57250.96213.6254.31299.84260.59293.24372.06290.31249.43294.77247.77 Bahan Minuman68.7570.9772.5690.8194.0396.3491.91108.02107.3782.287.6189.04 Bumbu-bumbuan16.6317.5415.9619.2325.5517.6518.5230.825.2818.0523.418.5 Konsumsi Lainnya34.2948.1144.7547.0957.8856.5651.8184.4167.3842.9259.2954.01 Makanan dan Minuman Jadi473.52434.4450.32715.27651.6633.62791.4846.92903.77633.76603.89614.53 Rokok00-00-00-00- Kelompok Makanan1829.261864.91846.032231.832285.582234.722401.222715.22631.922104.662203.472159.03 Source Url: https://rembangkab.bps.go.id/indicator/5/228/1/konsumsi-kalori-per-kapita-sehari-.html