{
  "fields": [{"id":"_id","type":"int"},{"id":"Unnamed: 0","type":"text"},{"id":"Unnamed: 1","type":"text"},{"id":"Unnamed: 2","type":"text"}],
  "records": [
    [1,"Judul","Pola Konsumsi Makanan Tahun 2011",""],
    [2,"Tahun","2011",""],
    [3,"Satuan","Persen",""],
    [4,"wilayah","Kab Rembang",""],
    [5,"subyek","Konsumsi dan Pengeluaran",""],
    [6,"source","https://webapi.bps.go.id/v1/api/list/model/data/lang/ind/domain/3317/var/131",""],
    [7,"","",""],
    [8,"","",""],
    [9,"Kode","Kelompok Makanan","Tahun 2011"],
    [10,"1","Padi-Padian ","19.58"],
    [11,"2","Umbi-umbian","0.33"],
    [12,"3","Ikan/udang/cumi/kerang","5.61"],
    [13,"4","Daging","2.35"],
    [14,"5","Telur dan Susu","4.4"],
    [15,"6","Sayur-sayuran","8.34"],
    [16,"7","Kacang-kacangan","3.84"],
    [17,"8","Buah-buahan","4.7"],
    [18,"9","Minyak dan Kelapa","4.05"],
    [19,"10","Bahan Minuman","2.92"],
    [20,"11","Bumbu-bumbuan","2.18"],
    [21,"12","Konsumsi Lainnya","2.19"],
    [22,"13","Makanan dan Minuman Jadi","25.93"],
    [23,"14","Rokok","13.56"],
    [24,"15","Kelompok Makanan","100"]
]}